Weinhaus Brungs

Cologne

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DESTINATIONS germany cologne Dining Weinhaus Brungs

Weinhaus Brungs

The Weinhaus Brungs is located in the heart of the city in a quaint old building full of history. Traditional regional dishes are served here with a particular focus on seasonal ingredients. The food goes down well with a Kölsch or a glass of wine from the cellar.

Dining

For those not native to the area, it’s important to realise that a “Halver Hahn” is not a dialect term for half a chicken, but a rye bread roll filled with Gouda cheese. The regional beef dish “Rheinischer Sauerbraten” is a delicacy, which generally contains raisins and is served with delicious gravy and potato dumplings. In Cologne, you'll find no shortage of restaurants offering local specialities as well as international cuisine.